Western Food

Fish & Chip

Ingredient( serve for 4 people)
1 paket dowry fish fillet
2 eggs
1/2 tea spoon white paper
1/4 tea spoon salt
bread crumb
*serve with :- lemon and mayonaise

Direction

1. Put eggs with white paper and salt in one bowl
2. Clean the dowry fish fillet with lemon to reduce smelly
3. Put the dowry fish in same bowl with eggs,black paper and salt
4. Apply the bread crumb on the dowry fish
5. After few minute fry them into hot fry pan with a lot of oil until the fish colour turn to brown
6. Serve depend on your taste